Keto Big Mac Salad
This recipe has the great flavor of a Big Mac and adds the benefits of low carb
Servings 2
Calories 636kcal
Ingredients
For the Salad
- 1/2 pound ground beef
- 1/4 tsp Onion powder
- 1/4 tsp garlic powder
- 4 cups romaine lettuce, chopped
- 1/2 cup Shredded Cheddar Cheese
- 1/4 cup dill pickles diced
- 1/4 cup Yellow Onion diced
- salt and pepper to taste
- Sesame Seeds to garnish
For Big Mac Sauce
- 1/4 cup mayonnaise
- 2 tbsp no sugar added ketchup
- 2 tsp pickle juice
- 1 tsp yellow mustard
- 1 tsp distilled white vinegar
- 1/4 tsp Onion powder
- 1/4 tsp Paprika
Instructions
- Add the meat to a skillet and break it using a wooden spoon. Cook the beef all the way through, stirring occasionally.
- Season with salt and pepper to taste, and add the onion powder and garlic powder.
- Divide the lettuce between 2 salad bowls, about 2 cups of lettuce in each bowl.
- Layer the other ingredients on top of the lettuce. Start with the beef, then add the onions and pickles, and sprinkle the cheese on top.
- To make the sauce, take all sauce ingredients and mix together in a bowl
- Drizzle 2-3 tablespoons of sauce on each bowl. You can either toss the salad or keep it layered as is.
- Garnish with sesame seeds on top, and serve immediately
Video
Nutrition
Calories: 636kcal | Carbohydrates: 8g | Protein: 29g | Fat: 53g | Fiber: 3g