Spicy Egg Salad
Keto egg salad with a spicy kick!
Servings 1
Calories 426kcal
Ingredients
- 2 large hard boiled eggs
- 2.5 tbsp mayonnaise
- 1 tsp Sriracha
- 1 tbsp bacon bits
- 1-2 tbsp scallions, chopped
- 1/2 tsp Pink Himalayan Salt
- 1/4 tsp black pepper
Instructions
- Chop the eggs up into small chunks and add to a bowl.
- Add the mayo, sriracha, bacon bits, scallions, salt and pepper and combine.
- Serve immediately or refrigerate until chilled to liking. Store in a sealed container in the fridge up to 1 week.
Notes
Net Carbs: 2g
Nutrition
Calories: 426kcal | Carbohydrates: 2g | Protein: 15g | Fat: 38g